fried frog legs

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there isnt one thing wrong with the 5lb box of frog legs from Hi Nabor at all! just as gamey as catching them wild and as you can see from the only snap shot i got of the legs before they got snatched up they got some pretty big legs in there
 
 
I'm in.  So what the verdict on the legs?  Look good to me.  I'll be there in a few hours. And since you switched to Malbec, Any beer left?

Brian
very hot with the addition of the lousiana hot sauce brand of wing sauce with about 3/4 stick melted butter
 
 
very hot with the addition of the lousiana hot sauce brand of wing sauce with about 3/4 stick melted butter
Whoa big feller  You live that close to Avery Island and live in B/R and thats the sauce  your using? 

Kidding.

IMHO your using the right one for injecting. But I sure love me some T Sauce. LOL

Brain
 
Tabasco can get a lil warm for a wing sauce
 
 
Whoa big feller  You live that close to Avery Island and live in B/R and thats the sauce  your using? 

Kidding.

IMHO your using the right one for injecting. But I sure love me some T Sauce. LOL

Brain
louisiana hot sauce actually comes from down the road from avery island in new iberia
 
That seems like a hell of a good deal from where I am sitting. I think the ones that land here come from Asia I am a bit wary after seeing a TV  show about some of the fish farming operations.
devil.gif
I assume these are American frogs.

I like the idea of doing some thing twice cooked ,poached  in master stock then hard fried with some Asian flavours in the dipping sauce. 
 
 
Love me some Frog Legs!!!

Baseball this time of year?

Bear
The only thing bigger down here than LSU football is LSU baseball.  I've got a cousin in CO who had no clue that LSU even had a baseball team.  I believe we now have 8 national championships now? 

As to the frog legs...lol...I never even thought of finding them in a grocery store!  We've always gone out and gigged them in the swamp across the road.  Might have to run down to the not so local Hi Neighbor and pick up a box or four as the pic of them looked pretty dang good!

Are the local frogs or did they come from across the Pacific?
 
Good Morning and happy MARVELOUS MARCH and SENSATIONAL SUNDAY!!!!!

What a fabulous frogs' legs thread to wake up to! (I LOVE frogs' legs)!!!

And how fun that you enjoyed such with a Malbec!

Feel free to come join our "Winos" group, and post photos and pairings like this and share in the fun!!!

(IN FACT, in one of those threads in the WINO group, I think it may have been "Wine Versus Beer" or something like that, there's a "frogs' legs" video of mine even, from back last fall). So feel free to come chime into anything there or start your own threads and share great food-wine pairings you enjoy too!

And meanwhile, this was FANTASTICALLY delicious to begin my day with! Thanks for sharing! Great post!!!!

Cheers!!!!!!! - Leah
 
 
louisiana hot sauce actually comes from down the road from avery island in new iberia
Yup been there . Great place to visit.  People are always amazed how long it takes to make a barrel of tabasco.  And of course the the reason why the  Baton Rough pepper picking tool used. 

But back to those Frog Legs.  OUTSTANDING!  Tough to find in the Dallas area.  

Brian
 
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hey fellas I am preparing to  do some buffalo frog legs after the LSU baseball game and hopefully for the 2nd half of the basketball game! q-view coming in a few hours

raastros, very nice ! Thumbs Up Been a while since I had some good frog legs, don't get many opportunities up north here. Makin me hungry though, them look very tasty ! Well done :drool. Justin
 
 
The only thing bigger down here than LSU football is LSU baseball.  I've got a cousin in CO who had no clue that LSU even had a baseball team.  I believe we now have 8 national championships now? 

As to the frog legs...lol...I never even thought of finding them in a grocery store!  We've always gone out and gigged them in the swamp across the road.  Might have to run down to the not so local Hi Neighbor and pick up a box or four as the pic of them looked pretty dang good!

Are the local frogs or did they come from across the Pacific?
they have both from time to time so make sure to get the one that says domestic
 
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Yup been there . Great place to visit.  People are always amazed how long it take to make a barrel of tobacco.  And of course the the reason why the  Baton Rough pepper picking tool used. 

But back to those Frog Legs.  OUTSTANDING!  Tough to find in the Dallas area.  

Brian
fun fact of the day for non-louisianans: without whiskey there would be never have been tabasco sauce! they use the used barrels to age the peppers in
 
Back when, in Lafayette at the slaughter house which was on Evangeline Thruway as you entered Lafayette (long since gone), they always had fresh frog legs. Really interesting operation. Fraternity parties always involved a big cook with the kegs! And a load of funny stories from that too. LOL

Thanks for reminding me of that!
 
Those legs look great!  Tough to find them around here, especially in bulk.  Usually run around $8-9/lb at that. 
 
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