- Feb 3, 2009
- 5,316
- 139
Smoked 6 lbs of yellow onions after slicing . 200 deg for 2 hrs w/ pecan chunks on the mes.
now they are sauteing down and browning in my big cast iron pot. Hopefully the end result is a great french onion soup a gratinee..
now they are sauteing down and browning in my big cast iron pot. Hopefully the end result is a great french onion soup a gratinee..