So, for the fourth of July I've planned three dishes. To make my 4th enjoyable, I'll do almost all of the prep tomorrow so I can just smoke on Thursday. I'll post pictures as I go and I'll let you know if anything I make is worth trying to recreate. Also, everything I make is pork free and there will be no dairy products mixed in with the meat (so you're not wondering why...). The Menu: Thanksgiving Turkey Fattie with cranberry sauce, apple walnut sage stuffing, and asparagus. Mexican Turkey Fattie with homemade refried beans, black olives, sauteed peppers and onions, and mexican rice. Smoked Mac and Cheese with cheddar and mozzarella. Stay tuned for Prep-view and Qview. Please comment along the way with tips and encouragement!