So just starting my venture on smoking I have been reading a packer may
be better to use vs a flat.
Since my wife already had purchased a small 4.5 pound flat which isn't the
thickest, would there be a better way to cook this so its not dry and tough?
Thanks, Ken
be better to use vs a flat.
Since my wife already had purchased a small 4.5 pound flat which isn't the
thickest, would there be a better way to cook this so its not dry and tough?
Thanks, Ken