fist smoked Italian sausage with onions and peppers
bigj44 Newbie Original poster Aug 4, 2013 18 11 Mount Orab, Oh Sep 29, 2013 #1 IMG_20130929_145856_992.jpg bigj44 Sep 29, 2013
boykjo Renowned Sausage Maker Staff member Moderator OTBS Member Group Lead Apr 28, 2010 7,685 1,249 Raleigh,NC Sep 29, 2013 #2 AHHHHH.. I'm ready... HIT ME.... hot_dog_buns.jpg boykjo Sep 29, 2013
gary s Gone but not forgotten. RIP OTBS Member Jan 6, 2011 26,255 4,705 Sep 29, 2013 #3 That always looks and is good. Gary
bigj44 Newbie Original poster Thread starter Aug 4, 2013 18 11 Mount Orab, Oh Sep 29, 2013 #4 guess after these wings i smoked settle down i will try one out
bigj44 Newbie Original poster Thread starter Aug 4, 2013 18 11 Mount Orab, Oh Sep 29, 2013 #5 well the sausage was great... better off to do the onions and peppers in a skillet...
boykjo Renowned Sausage Maker Staff member Moderator OTBS Member Group Lead Apr 28, 2010 7,685 1,249 Raleigh,NC Sep 29, 2013 #6 Cool............ I Like peppers and onions in the skillet too.......
gary s Gone but not forgotten. RIP OTBS Member Jan 6, 2011 26,255 4,705 Sep 29, 2013 #7 You can wait till the sausage is almost ready then throw in the veggies Gary
billyj571 Smoking Fanatic Aug 23, 2011 551 15 Marysville WA Oct 7, 2013 #8 need to add some jalapeno peppers to that for a lill heat