first trky brst in ecb

Discussion in 'Poultry' started by smokin leo, Apr 15, 2010.

  1. smokin leo

    smokin leo Meat Mopper

    my first trky breast



    cooked at about 250 windy hard to keep the temps in the ecb
    8.25 pound 5.5 hours



    yummy yummy



    enjoy

    HEY WIPE YOUR CHIN
     
  2. caveman

    caveman Master of the Pit SMF Premier Member

    Chin has been wiped. Now I can give you those [​IMG]for a delicious looking bird there.
     
  3. smokin leo

    smokin leo Meat Mopper

    thx it was a work out almost forgot
    used olive oil and soy for a base seasoned with cavenders greek season salt-free
    half ass brine in whats this here sauce kosher salt onion garlic powder onion powder paprika
     
  4. meateater

    meateater Smoking Guru SMF Premier Member

    Great job, nice color and looks very moist. [​IMG]
     
  5. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    that look very good
     
  6. abokol

    abokol Smoke Blower

    Looks Great!!!![​IMG]
     
  7. smokin leo

    smokin leo Meat Mopper

    thx for all the comps it was delicious


    not a trky fan but this was good all gone but enough for sands and taters and gravy aka hot trky sandwiches

    left over is allways better

    forgot to add did beans in the smoker to ate em all
     
  8. denver dave

    denver dave Smoking Fanatic SMF Premier Member

    Very nice. I want some.
     
  9. treegje

    treegje Master of the Pit

    It looks great! Nice job.[​IMG]
     
  10. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    Nice looking turkey, great job [​IMG]
     
  11. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    Awesome looking turkey breast. [​IMG]
     

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