First time wings

Discussion in 'Poultry' started by badbode, Sep 13, 2015.

  1. badbode

    badbode Fire Starter

    Hey all! I've been a lurker here for a while reading and learning. I recently made a switch from a MES40 to WSM 18.5 and man what a difference in flavor!! I've cooked a couple briskets and a few butts but haven't ventured into the poultry side much. I ate some smoked chicken a few weeks ago and now I can't get it out of my head. 2 weeks ago I smoked a couple chickens and was happy with the results (sorry no pics. Didn't have my camera at the lake when I smoked them).

    Yesterday, I bought some wings and thought I would give that a try. I only snapped a couple pics but thought I would post here and thank everyone for the help.
     
    Last edited: Sep 13, 2015
  2. b-one

    b-one Smoking Guru OTBS Member

    Looks great!
     
  3. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Hey , Babode ! Those look great , and it is you that needs the pat on the back . . . all we did was direct you .:biggrin:
     

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