First time ribs...and more Q/view

Discussion in 'Pork' started by patcap, Oct 12, 2009.

  1. I am trying my hand at spareribs for the first time. I'm also smoking another wild hog roast and cooking up the trimmings from the ribs and a few hamburgers

    Ribs:


    Roast and trimmings:


    Burgers:


    More Q/view when available
     
  2. jaxgatorz

    jaxgatorz Smoking Fanatic OTBS Member SMF Premier Member

    Looks like a great start !![​IMG]
     
  3. Looks like your ready to roll !!
     
  4. Here's the photos. The burgers were a little underdone for my taste, but it can't be too bad because I'm eating one right now....LOL
     
  5. the dude abides

    the dude abides Master of the Pit OTBS Member

    Looking good. Can't wait to see the rest.
     
  6. bmudd14474

    bmudd14474 Guest

    Looking good so far Pat. Cant wait for the finish.
     
  7. ron50

    ron50 Master of the Pit OTBS Member SMF Premier Member

    NY
    Very nice job!
     
  8. chefrob

    chefrob Master of the Pit OTBS Member

    az
    looks good............
     
  9. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks good so far...
     
  10. Ribs are finished and tasted great, but they were a little tougher than I thought they would be. I discovered that I did a 3-1-1 process instead of a 3-2-1 process. Next time. The roast is still resting.

    Here are the finished photos.
     
  11. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Those really look good. What rub were you using????? They have a real nice color to them
     
  12. I was using Jeff's rib rub. The one he has for sale on the web site. It's perfect. I also used his BBQ sauce recipe for the first time last night and it was also outstanding.
     

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