First Spares with Q-View

Discussion in 'Grilling Pork' started by korpellakitchen, Mar 30, 2012.

  1. This is my first attempt at spares.  I trimmed them to St. Louis style, just because that is what I prefer to eat.  However I have a bunch of scraps that have some good meat to them.  Any ideas or "tips" on how to or what to put these pork pieces in?  

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    More pics shall follow.....
     
  2. alblancher

    alblancher Master of the Pit Group Lead OTBS Member

    Great start    Put those pieces in the smoker,  they may not look as nice as the St. Louis style ribs but they are still good eating.
     
  3. Welcome!....Yup, put the scraps on the smoker. they will cook quicker but snack on them while your waiting...[​IMG]
     
  4. Well here it is, the final pics...I must say that my family loved them!!  I have to admit, I think they turned out pretty awesome!!!!!!!!!!!!  

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  5. s2k9k

    s2k9k AMNPS Test Group

    That's some great looking ribs....good job!!! I bet they were tastyyyyyyyyyyy!!!
     
  6. They look great. Sure you enjoyed them....Great job...[​IMG]
     
  7. dewetha

    dewetha Smoking Fanatic

    looks good, makes me want to get some ribs this weekend!!
     

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