I have been an avid smoker for a while. Unfortunately I have had just a crap round weber that just never was big enough. So I talked to a friend and have acquired a double door stainless steel commercial fridge. This friend even found a nice retired military fuel transfer trailer to mount it on. I have it mounted but still have some work to do there. I am in the process now of gutting it.inside there are two separate chambers that has fiberglass batting insulation but it also has some Styrofoam insulation so I decided to just remove it and put roxul in. My intentions are to make one side electric and the other side propane. This would allow me to use each independently and the propane allows me to use it even if electric isn't available. So far I have the right side inside tub removed and am working on the left side. Hopefully tomorrow I'll have that tub out tomorrow and get the insulation put back in. I will try to attach pictures but since I am new I am not sure how it will work. Some things I am wondering about is if anyone has a good electric element they would recommend. Also I am thinking of putting in a wood chute. Basically a small flap that I can open and slide wood chips down to refill my wood pan. Has anyone done something like that or have a better solution to keep from having to open the door and cooling things down. Thanks and I hope someone enjoys my build as much as I will.