First smoke

Discussion in 'Poultry' started by 0331grunt, Feb 8, 2010.

  1. Well, I decided to smoke my quail that was given to me by a friend. Just learning, so I think it went alright [​IMG] I marinated in Italian dressing, put some Duck Commader rub on them, wrapped in bacon and smoked over pecan/hickory for about 2.5 hours. Turned out pretty good. I need to work on flavors, but that is part of the fun, right??!!
  2. mr mac

    mr mac Smoking Fanatic

    Without question one of the best parts is the experimentation part of this addiction/way of life! Go forth and have fun! Glad the first run was a success!

  3. denver dave

    denver dave Smoking Fanatic SMF Premier Member

    Expiermenting is part of the fun. You will be surprised how fast you figure out what goes with what. We have all come up with pretty good and pretty bad combinations. Keep on Smokin!!
  4. timtimmay

    timtimmay Action Team

    Sounds like a winner. [​IMG]
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Ya just gotta keep trying things until you find what you like best for you and your family.

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