First shoulder in new smoker w-qviews

Discussion in 'Pork' started by niniron, Mar 2, 2008.

  1. niniron

    niniron Fire Starter

    This is my first shoulder on my new ECB electric grill. I started at 2:30am pulled it off at 12 wrapped in foil-stuck in 200 degree oven for two hours and let it rest for another hour. It really turned out great. It has great flavor with a little kick. The family loves it and thats all that matters. Had trouble keeping smoker at a steady temp.
     
  2. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    niniron
    Great looking pulled pork, congrats !!!
     
  3. cowgirl

    cowgirl Smoking Guru OTBS Member

    It looks awesome niniron! [​IMG]
     
  4. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Fine and tastey lookin vittles you produced there friend!
     
  5. stacks

    stacks Smoke Blower

    Good looking shoulder. I'll bet it made some great saminches.
     
  6. Great looking grub niniron. I have a freezer full of butts just calling my name. [​IMG]
     
  7. Great job niniron![​IMG] You have some good eating there.[​IMG]
     
  8. bryon

    bryon Fire Starter

    Great looking butt, I can almost smell it.
     
  9. kookie

    kookie Master of the Pit OTBS Member

    Good looking grub................Great job..............
     

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