First MES30 Stuffed Jalapeno Peppers [QView]

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rjp123

Fire Starter
Original poster
Jan 18, 2011
42
10
Ontario, CANADA
Somehow ran into a few dozen jalapeno peppers and decided to stuff them with cream cheese/cheddar/spices and then wrap them in bacon and smoke.

0315ce35_jalapenouncooked.jpg


Put them on with mesquite at 225 - will check on them in 1 hour.

YUM!  The MES30 rocks.
 
Taking a little longer than I thought.  I'm going to bump the temp to 250 and let them cook another 20-30 mins.
 
83fc30ee_finishedjalapeno.jpg


Finished after about 2 hours in the smoker.  Temperature was above 225 the whole time, finished them at 250 for the last 30 mins.

Very tastey, not as spicy I thought they would be (which is good for the womens).

Easy breezy, no clean up due to pan. 

MES30 For The Win!
 
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