First fire in my new UDS

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

grindstaff3

Smoke Blower
Original poster
I put two fatties inside my new UDS for it's inaugural fire. It's been holding at 238* for about 1 1/2 hours with the ball valve 1/3 open. This thing is amazing. Check out that TBS. I'll post pics of the fatties when they're done. I was too rushed to take them from the start.
fa23e6f3_vbattach20638.jpg

6ea86b7e_vbattach20639.jpg

c62e10e5_vbattach20640.jpg

45652dbd_vbattach20636.jpg

25a98500_vbattach20637.jpg
 
How do I make it offical?

I'll post my fatty pics tomorrow. The one that I didn't do but rub looks great. The other one looks like a kindergarten art project. I need to read up again on how to neatly roll a fattie....man it looks bad haha
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Clicky