I'm not exactly sure why, but I'm just a little uncomfortable announcing that I've rolled and smoked my first fatty.... I was inspired by my buddy flyin'illini who brought a nice cheddar fatty to a church breakfast--mighty fine! I used Bob Evans Hot & Zesty and rolled in some sauteed onions, fresh chopped jalapenos, and sharp cheddar. I smoked it for about three hours in my Rival KC over some hickory chunps (not quite chunks, but thicker than average chips...). Gotta say, I like! As Small as the Rival KC is, I still had room for a half dozen hot Italian sausage links from Kroger. Wowsers! Had them for dinner before I could shoot some photos.... All in all, a pretty successful Thursday afternoon off.