First Fattie - Breakfast Fattie with q-view

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Nice fatty.
Love breakfest fatties. I did one a while back with JD reg, scambbled eggs, hormel corned beef hash, and pepper jack cheese.
 
Good job on the first fatty, looks awesome. Breakfast fatty is on my someday list.

Do try an italian sausage fatty, the wife and i prefer them to regular sausage. Have done one with just green chillis, pepperjack and garlic. Then on Sunday tried a pizza-esque fatty. Italian saus, pepperoni, canadian bacon, Italian 6 cheese blend and garlic and onion spag sauce. It was good but next time would leave out the sauce and go with more cheese.
 
No problem KC.

The only reason i'd leave out the sauce is because it all got absorbed into the meat. Tasted good but made it a little mushy!!

When i get home i'll get some pics posted. I took the pics but haven't really had time to post yet.
 
About 2 hours. You can stuff them with almost anything you like. And the outside should be a pound of sausage or ground meat. Just be careful that you don't overstuff it!
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I did a breakfast fatty this past weekend. I sliced some left over salt potatos, 8oz can of sliced mushrooms and some cheddar cheese. After rolling and smoking to 160-165 degrees I let it rest while frying some eggs sunny-side up. Sliced the fatty and topped with a fried egg. It was excellent. A friend of mine even stuck that between two slices of toast!
Hmmmmm.
 
That sounds great! My list of fatty "To Dos" has gotten huge! And to think I resisted the fatty craze?
 
KC, I have definitely enjoyed some a lot more than others. This was by far the best one I have made. And should have made two!!
 
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