First cook on the new Platinum...

Discussion in 'Charcoal Smokers' started by sam3, Oct 22, 2012.

  1. sam3

    sam3 Smoking Fanatic

    Amongst the Christmas decorations at Lowe's, they still had a few of these.  [​IMG]

    Decided to make the wifey hamburgers....she's been asking for charcoal cooked hamburgers for a while now.  [​IMG]
    First, the steak fries. With olive oil, parm cheese and garlic.

    Piked these up at a local market. Jalepeno cheddar burgers.

    Used @50 Kingsford briquettes and temp was steady at 325. Smelling good.

    Plated. The Merlot steak sauce is missing.  [​IMG]

    This came out great, wife was very happy too.
    Thanks for looking!
  2. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Nice!  I like the divider that would allow you to use indirect heat to smoke foods instead of grilling.  Leave it to Weber!
  3. roller

    roller Smoking Guru SMF Premier Member

    Looks good..

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