first brisket...stuck at 190

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outlaw85

Newbie
Original poster
Dec 3, 2013
13
10
9 lb brisket put on at 8pm lastnight.
Smoking around 200-215 and its been stuck at 190 for a few hours now.
went through plateau at 165 for 5 hours or so. Should i pull it or wait. Almost 16 hours and im in no hurry
 
Pretty juicy looking. Got burnt ends going and the rest is wrapped up in cooler
 
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