First Attempt at Smoking

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smokin sid

Smoke Blower
Original poster
Apr 3, 2014
76
12
Greetings Everyone!

  I chose for my first smoke, The Bacon Candy recipe from the weekly SMF newsletter.

I wanted something simple to smoke and since bacon is already cured and who dosen't love

bacon, plus there are only a very few ingredients involved I thought this recipe would be perfect to start my smoking experience.

   I got some experience on how to control the temp and felt more at ease using the smoker.

I now will use a mix of dry & wet chips. I also journal while smoking, to record the process to

see where I might make a change the next time I smoke meat.

  This is so much fun. My husband asked me when am I going to smoke a brisket ?

I am thinkin chicken next .          

   Thank you for this forum.

                                                                                             Happy Smokin

                                                                                                Smokin Sid
 
Sid

Chicken is a good place to practice. It can take the temp swings with no problem It is also cheap and tasty.

Happy smoken.

David

PS 
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