First attempt at Beef Back Ribs......

Discussion in 'Beef' started by davidlsi, Oct 18, 2010.

  1. davidlsi

    davidlsi Fire Starter

    The Jewel by my house had these packages of beef back ribs sized just right to give a try.  The price was under $4.00 for the ribs.  I also threw a couple of filets on the grill in case I failed with the ribs.

    I was very happy with the flavor and taste, but I do think I will let go longer next time. (2-2-.5) 

    [​IMG][​IMG]

    Slicing video clip 

     
    Last edited: Oct 18, 2010
  2. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    Nice looking dino bones . Looked real juicy when sliced.
     
  3. werdwolf

    werdwolf Master of the Pit OTBS Member

    Those look good.  What kind of rub and wood did you use?
     
  4. davidlsi

    davidlsi Fire Starter

    Thanks...
     

    Apple chips and I salt, pepper, onion powder and garlic powder.
     
  5. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Nice! Wish we could get dino bones like that around here..... in this area there idea of a beef rib is a bone with a 1/16 thick layer of meat on it for $3.99 a lb.
     
  6. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    Nice looking ribs!

    Good Job!

    Todd
     
  7. raptor700

    raptor700 Master of the Pit OTBS Member

    Nice smoke  [​IMG]   What type smoker did you use? From the grill marks on the meat, I'm guessin' MES  [​IMG]
     
  8. davidlsi

    davidlsi Fire Starter


    I have a red Brinkman Electric
     
  9. thebarbequeen

    thebarbequeen Smoking Fanatic

    those are real pretty!  I used to do beef ribs all the time, then people decided to be "healthier" - though they still ate all my spares...  time to re-educate some of my friends!
     
  10. scarbelly

    scarbelly Smoking Guru OTBS Member

    Those are great looking Dinos - man we just can not find them around here
     
  11. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    I do like the ribs they are really nice and juicy too. [​IMG]
     

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