Favorite rub?

Discussion in 'Beef' started by porking, Aug 1, 2011.

  1. porking

    porking Newbie

    I am looking for ideas for beef rub.  I have Jeff's Naked Rib Rub that I could use, but I wondered if people used something different for beef than they do for pork.  Any suggestions appreciated.
     
  2. roller

    roller Smoking Guru SMF Premier Member

    The Monteray (spelling) is good. I usually make up my own..
     
  3. porking

    porking Newbie

    My mistake!  I was hoping for favorite recipes, not store-bought products.  If folks use the same rubs for different meats, that's cool.  I'm new to smoking so I thought I would seek advice from you experts.

    Thanks,
     
  4. meateater

    meateater Smoking Guru SMF Premier Member

    I don't think I've used the same rub twice in a long time. Beef is great with a simple garlic and onion and black pepper. [​IMG]
     
  5. shtrdave

    shtrdave Smoking Fanatic

    Don't forget the ginger and allspice, maybe some chipoltle, and Tequila don't forget the tequila, don't like the stuff to drink but add some good flavor to beef.
     
  6. Simplicity is your girlfriend. With beef, I'm like meateater, SPOG

    and I'm on my way...James
     
  7. scarbelly

    scarbelly Smoking Guru OTBS Member

  8. rbranstner

    rbranstner Smoking Guru OTBS Member

    I like to keep my beef spices simple. I usually use some pepper, garlic & onion powder, Accent and Canadian Steak seasoning and maybe  a little sea salt but I usually go easy on the salt.
     
  9. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    chefrob's BBB rub. I use it on everythig. Thinking about using it in bloody marys.
     
  10. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hey Dave

    Don't let Rob know that - he will get a swelled head LOL -
     
  11. ellymae

    ellymae Master of the Pit OTBS Member SMF Premier Member

    Way back when in the old days when I made my own rubs I did use slightly different rubs for beef and pork - I like my pork a little sweeter then my beef.

    Now I use commercial rubs because they are so good - Plowboys and Simply Marvelous are my favorites.
     
  12. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    SPOG! Maybe a little Montreal steak seasoning.

    Beef doesn't need much seasoning.
     

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