Going to my parents this afternoon for dinner along with about half of the family. So I decided to smoke a couple of fatties to share with them.
The first has 1 1/2 pounds of bulk pork sausage with swiss cheese, granny smith apples, brown sugar and a touch of cayenne.
The second has the same amount of ssg with scrambled eggs, Mexican cheese blend and fried taters.
My rolling technique is not quite as good yet, but it will do.
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The first has 1 1/2 pounds of bulk pork sausage with swiss cheese, granny smith apples, brown sugar and a touch of cayenne.
The second has the same amount of ssg with scrambled eggs, Mexican cheese blend and fried taters.
My rolling technique is not quite as good yet, but it will do.
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