Fattie Gone Wild!

Discussion in 'Fatties' started by lugnutz, Jul 19, 2010.

  1. lugnutz

    lugnutz Smoking Fanatic

    Ok a while back we had a tator Throw Down and I was thinking a Salisbury Steak and Mashed Tator fattie, well I finally done it! I mixed the hamburger much to the same as meatloaf then rolled out one pound in a gallon bag. Next I smeared mashed tators on it some mushrooms and cheese ( can't have a fattie without cheese ) and then drizzled brown gravy all over everything.  When I rolled it some onion and gravy and mushrooms found their way out so I left it on the fattie just to see what would happen.

    Experienced fattie makers will see my mistake instantly, for those of you not so verse in fattie making I have only one thing to say: PUT THE SEAM ON THE FLIPPIN BOTTOM!!! [​IMG]

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    My wife's fattie ( she doesn't do shrooms or brown gravy ) was same meat mixture with tators butter and cheese.  It came out normal [​IMG]

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    Inside:

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  2. lugnutz

    lugnutz Smoking Fanatic

    oh yeah ... both were good! Mine was better LOL
     
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Both Freakin' AWESOME !

    Bear
     
  4. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now that is really off the chain. I like the new and out of the box thinking. You should have entered the throwdown with that one for sure.[​IMG]
     
  5. meateater

    meateater Smoking Guru SMF Premier Member

    Great looking fatty's. I kinda like the beef ones better myself. [​IMG]
     
  6. lugnutz

    lugnutz Smoking Fanatic

    Mark I would have but I just didn't get around to it !  They were very tasty indeed, and I learned alot, next time seam down and make the tators thicker for sure.
     
  7. Why didn't you wrap bacon around it? Just curious.
     
  8. lugnutz

    lugnutz Smoking Fanatic

    Bacon just didn't sound right for meatloaf with mushroom gravy and tators, it goes great with bbq cheese burger fattie tho
     
  9. BACON is good on anything   [​IMG]
     
  10. shooter1

    shooter1 Smoking Fanatic

    LOL, definitely seam down. Lug they look awesome and the busted seam doesn't affect the eating part just ain't as purty. I will definitely be trying this, meat and taters, gravy and cheese! Yeah[​IMG]
     
  11. ak1

    ak1 Master of the Pit OTBS Member

    Actually, I kinda like the busted seam look. It's unique

    I still would've put bacon on it though![​IMG]
     
  12. lugnutz

    lugnutz Smoking Fanatic

    I've never tried bacon wrapped meatloaf....might consider it! thanks guys
     
  13. bmudd14474

    bmudd14474 Guest

    Looks great and everything is better with bacon
     
  14. ballagh

    ballagh Smoking Fanatic

    Throw some fresh green beans in there are you got yourself a shepards pie fattie :)  Wait....I am trademarking that on here right now MUHAHAHAHAHAHAHAHAHA
     
  15. my87csx481

    my87csx481 Fire Starter

    Don't forget the corn too.  I think I'm gonna' have to try this one too when the Fiance gets back (gone for a week or so).
     
  16. fourthwind

    fourthwind Master of the Pit OTBS Member SMF Premier Member

    Damn that does sound good..    Might have to take a look to see if I got some burger in the freezer..   Not like I dont have enough meat in the smoker right now, but damn a fattie would be ready for lunch! LOL
     

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