Fantastic London Broil w/Q-View

Discussion in 'Beef' started by brutalgrandpa, May 10, 2010.

  1. I have done this multiple times and it is unbelievable. Figured I would throw this up so some of you can enjoy the recipe.

    Marinade:
    FOR THE MARINADE (makes about 5 1/2 cups):
    16 oz (2 cups) salad oil
    8 oz (1 cup) soy sauce
    8 oz (1 cup) Worcestershire sauce
    1 cup brown sugar
    1/2 cup sesame seeds
    1 tsp garlic powder
    1 tsp. ground ginger
    1/4 tsp dry mustard

    MARINADE INSTRUCTIONS:
    Combine all ingredients for marinade; blend together well. Place flank steak into marinade. Use small enough container to allow it to be completely covered by marinade. Marinade 24 hours minimum and not more than 4 days or flavor of the meat will be overpowered by marinade

    I marinated it for 30 hours to start. This is it after I pat dried it and then put it back in the fridge for 2-3 more hours to make sure it was dry.


    I then put olive oil, magic dust and montreal steak seasoning and put it in saran wrap and back into the fridge for 6 more hours.


    I put the meat into the freezer about 1 hour before I am ready to get it on the smoker so I can smoke it as long as possible. I have the guru, so when the smoker is closed up, I throw the meat on with the wood. I got about an hour of good smoke on it. I kept the smoker at 160 until the meat got to 100 and then transferred it to the hot grill. I run the temp to 115 internal, flip and pull at 130 and cover in foil for 15 minutes. I put it on foil because I really wanted to clean my grates but ran out of time.


    Then to the grill for a good sear and to finish it off to medium rare.


    I nailed it, and the flavor was unreal.


    I am not fussing with the recipe on this one...I am leaving it just like it is.
     
  2. mr mac

    mr mac Smoking Fanatic SMF Premier Member

    Wow, that looks great! [​IMG]
     
  3. Looks awesome... love London Broils
     
  4. fourthwind

    fourthwind Master of the Pit OTBS Member SMF Premier Member

    Looks fantastic.. Might have to keep my eye's open for a sale on the london broils! [​IMG]
     
  5. If you have Safeway in your area, that is the place to get them. They have them on sale at least once a month for $1.69/lb or something like that. I went to safeway.com and signed up so I get an email when they sales are and i can view the flier online before going to the store.
     

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