F-Day Weekend Beef-a-Thon with pics

Discussion in 'Grilling Beef' started by chisoxjim, Jun 22, 2010.

  1. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    Decided to do a couple sessions on the Weber kettle this past weekend for Fathers Day.  One day and one meal wasnt enough, wwe feasted Saturday and Sunday.

    Saturday was marinated N.Y. strip steaks, brined then grilled shrimp, and red potatoes done on the grill in a foil pack:
     
    Last edited: Jul 16, 2010
  2. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    continued:
     
    Last edited: Jul 16, 2010
  3. adiochiro3

    adiochiro3 Master of the Pit OTBS Member

    Very nice smokes!  A couple of good ideas to try there; the smoked flat iron for fajitas sounds awesome!
     
  4. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    thanks,

    I was going to smoke the flat iron,  but  went for a quick run on the roaring hot kettle.   about 3 minutes per side to get that doneness.
     
  5. jak757

    jak757 Smoking Fanatic Group Lead

    As always, looks great Jim.  You made some of my favorites there -- shrimp, steak, grilled corn.   I'm sure it all tasted as good as it looks too.
     
  6. Looks and sounds great! Flat iron steaks for fajitas is a good idea, i'll have to try that one.
     
  7. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    thanks folks,

    the flat iron was cheap, and worked just like skirt or flank.
     
  8. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks like some fine feasting around your place [​IMG]
     
  9. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Yes you have done it again there Jim. Thats a might fine looking food you are serving there. Now can I offer you a place in florida the weather is nice and there's not any oil on this side yet. I think the guy next door is thinking of moving or I might have to give him a shove and you could move next door. I would like to have you as a neighbor if you keep smoking like this.[​IMG]
     
  10. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    thanks piney and mark,

    My neighbors do just "pop over" ocassionally,  right around the time the food is coming off..

    DOnt tempt me about moving to Florida, its on my short list with S. Carolina, Texas, and Alabama.
     
  11. scarbelly

    scarbelly Smoking Guru OTBS Member

    Great looking meals Jim - Love the flat iron steak for sure
     
  12. fftwarren

    fftwarren Smoking Fanatic

    MMMMMM MMM

    [​IMG]
     

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