Etiquette of Placing Posts

Discussion in 'For New Members' started by princess, Aug 8, 2010.

  1. princess

    princess Smoking Fanatic

    Okay.... netiquette question.

    I have a bunch of pictures from when I first ran my smoker. I did two meats at once (this was two or three nights before I joined SMF) I did Pork Loin --> Canada Bacon and Turkey --> Smoked Breast. 

    I'd sure like to put up the pics and talk about what I did (as well as what I did wrong) and get some input from more experienced members.

    Should I put them in the pork or turkey section? Does it much matter?
  2. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    I would put them in the general section. I don't think anyone here would care where you put them as long as we saw them.
  3. meateater

    meateater Smoking Guru SMF Premier Member

    Pick the largest piece you smoked and the rest will be add ons. No worry's. [​IMG]
  4. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    What eater said, Or whichever tasted the It doesn't matter where you put them if you want to ask ?? just ask away.
    Last edited: Aug 8, 2010
  5. princess

    princess Smoking Fanatic

    They are up in Pork. :)

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