EMans pig rub

Discussion in 'Sauces, Rubs & Marinades' started by eman, Jun 5, 2010.

  1. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    This is the rub i have decided to make as my go to for any pork.

    first instead of plain yellow mustard . i mix

    1 cup yellow mustard

    1/2 cup molasses

    1 tsp liquid crab boil
    Brush this liberally on your pork.

    The rub:

    1/4 cup hungarian or spanish paprika

    1/4 cup onion powder

    1/4 cup garlic powder

    1/4 cup cbp

    2 tsp celery seed

    2 tsp ground mustard

    2 tsp cumin

    1 tsp nutmeg

    1 1/4 cup dark brown sugar.

    it helps to get the lumps out if you run this thru a grinder or food processer.

    Coat the pork w/ a heavy coat of the rub. wrap and in the fridge overnight if possible.

    B4 you smoke hit the pig w/ another dusting of rub and smoke away.
     
  2. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Thanks for sharing that Bob, I've been looking for a new recipe to try, and the celery and nutmeg sounds real good
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks like a good one!!
     
  4. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Definitely interesting, especially with the crab boil added to the fray. Thanks for sharing this with us, Bob!
     
  5. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    I use that Zatarains powder crawfish boil in most of my cooks. Its really good and I like teh idea in the mustard....Sounds good, thanks for posting
     
  6. shooterrick

    shooterrick Master of the Pit Group Lead OTBS Member SMF Premier Member

    Looks like a winner Bob.  Thanks
     
  7. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Youhave definatly added quite a different twist for your new rub. I'll have to give it a shot soon.
     
  8. omahasmoker

    omahasmoker Smoke Blower

    what exactly is in crab boil? being from the most landlocked part of the country, we dont use it much around here.
     
  9. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    the liquid crab boil is oils and essences of spices and peppers.

     any grocer who stocks cajun seasonings should be able to get it for you.

     or go to www.zatarains.com
     
  10. funkyboy

    funkyboy Fire Starter

  11. forluvofsmoke

    forluvofsmoke Smoking Guru OTBS Member

    Cracked Black Pepper

    Eric
     
  12. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    I find it interesting that you added NO SALT though I guess there is enough in Yellow Mustard.  BTW I agree with you, Bob,  on the whole Facebook thing...they are making some Stupid changes!...JJ
     

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