Hi all,
Elk season is only 6 months away and I was wondering if anyone could give me some advice on making my own Elk sausage, years past I always paid a processer but with tight times a head I want to do it myself. I just wish it was hunting season now, always seems like a long wait.
thanks Mick
Elk season is only 6 months away and I was wondering if anyone could give me some advice on making my own Elk sausage, years past I always paid a processer but with tight times a head I want to do it myself. I just wish it was hunting season now, always seems like a long wait.
thanks Mick