Electric Smoker

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morkdach

Master of the Pit
Original poster
OTBS Member
Apr 8, 2007
2,255
13
mid kansas
Here is a picture of the one i built and have modified several times.i did not know anyone who had smoker at all so this all guess and by golley.
i have a alum. pan that sits on heating element put a few brickets and handfull of wood chips to start.i have a water pan 10 inchs above this then two meat racks one for meat and one i use for beans and tators.
this will run about 200-220 degrees all night add more coals to get to 250
put chips on depending on taste also here is a picture of some good ole bolongia and stuffed jalopenoes
 
Nope it won't do! Home made smokers aren't suppose to look good. That one looks to good, but congrats on the build. Glad it works well.
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Good looking smoker. Probably can't use it in direct sun. Too shiny !!
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Looks like it puts out some great results.

I really enjoy seeing all the innovation and rescue projects.

Good job.

Skip
 
on a hot kansas day sitting in the sun internal temp can reach 150 almost cooking temp for free
 
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