Educational links

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Thanks tsulcoski,

I have been looking for something like this. A while ago I stumbled across a web site that had color charts that you put in a 3 ring binder.
They pictured all the different cuts of meat and what they were called, and what part of the animal they come from.

The problem is I can't find the site again :(


maybe sombody on here will recognize my sorry description of these charts. :oops:
 
DEER MEAT

Do a GOOGLE search for -------- retail cuts chart

Fill in the------- with the species you would like, beef, chicken, pork,lamb and you should be able to get what you need. I checked out the beef but not the others
Trevor
 
Heres another one. www.angus.org
They have a beef chart that is really good. Its a fold out that fits in a three ring binder , or I think they have a poster size also. I e-mailed
them and they sent me one for free.
 
Thanks for the resource, I'm new to smoking and I'm looking forward to educating myself more and more. This web-site has a good list of different cuts and techniques, thanks again.
 
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