Easter Dinner

Discussion in 'General Discussion' started by joe black, Mar 27, 2016.

  1. joe black

    joe black Master of the Pit OTBS Member

    Just having 6 for dinner, but wanted a good spread anyway.  Decided on ham, chicken, green beans, mac and cheese, potato salad and a couple of others.  The double smoked ham was slathered with yellow mustard and rubbed with Jeff's rub.  The chickens were spatched and slathered under the skin and on top with soft butter and Jeff's rub mixed in, then a little Weber Kickin' Chicken sprinkled on top.  Smoked with Oak for cooking heat and Apple chunks for flavor.  Smoked at 275-300* with the ham on the cool side and the chicken on the hot side.  The birds were don in a little over 2 hours and the ham was done in 4 hours.  I glazed the ham at the end with a mix of 1/2 cup Honey, 1/2 cup Jeff's sauce and 1/2 cup Apple juice.  I't was all a hit and everyone enjoyed the meal and the day.

    Thanks for looking.


    Meat on the smoker.  Ham at 2 hours and birds at 1 hour.


    Ham with glaze, ready for slicing.


    Chicken rested and ready to be dismembered.


    Plated and ready for the table.

    Any time I can have some of the kids and a good smoke, my life is good.
     
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking meal!

    Points!
     
  3. Joe that looks Fantastic, you hit that out of the park Buddy  Beautiful Color  Had to be Tasty

    [​IMG]

    Gary
     
  4. joe black

    joe black Master of the Pit OTBS Member

    Thanks for looking, Case and Gary. And thank you very much for the points, Joe
     
  5. prestonk08

    prestonk08 Smoke Blower

    Yep cooking for kids and family makes Easter dinner a winner everytime. Good work!
     
  6. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Joe nice job on the family meal Point

    Richie
     
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Great looking Easter dinner!

    Points!

    Al
     
  8. joe black

    joe black Master of the Pit OTBS Member

    Thanks for looking, Guys and thanks Richir and Al for the points.
     
  9. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Lawdy waht a plate! Looks delicious!
     
  10. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Wow.  That looks good, Joe.  Wondering just how much you cook if you've got lots coming.

    [​IMG]

    Gary
     
  11. b-one

    b-one Smoking Guru OTBS Member

    Nice spread!
     
  12. joe black

    joe black Master of the Pit OTBS Member

     

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