Duroc Pork with Mc&Cheese

Discussion in 'Grilling Pork' started by texas bbq, May 19, 2012.

  1. Just for the lunch i maked Duroc Pork. Is a mix from Spain and US Pork. I love Mc&Cheese with my own cheese mix with swiss cheese and we call it this in Germany "Obazda" is a bit of kind cream cheese here in southern germany. Is a local stuff.

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  2. It looks amazing. Nice job. I always love trying new things. I have relatives in Germany but have yet to make it over there yet. Maybe one day. Great looking meal there.
     

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