Donna's Cole Slaw

Discussion in 'Side Items' started by eagle, Feb 12, 2009.

  1. eagle

    eagle Fire Starter

    DONNA'S COLE SLAW
    2 1/4- Teaspoons tarragon vinegar
    3 1/4- Tablespoons vegetable oil
    1/4--- Cup chopped onions
    1/4--- Cup chopped green pepper
    1 1/4- Cups Miracle Whip
    1/2--- Cup sugar
    2-3--- Bags shredded cole slaw mix
    Salt and pepper to your taste


    Mix oil, onions and sugar.
    Add Tarragon vinegar.
    Fold in Miracle Whip.
    Pour above mixture over cabbage, onions and peppers. Fold in well.


    Refrigerate in an air-tight covered dish. Best if made the night before serving.


    10 servings
     
  2. cowgirl

    cowgirl Smoking Guru OTBS Member

    Eagle, thanks for this recipe too! I have added it to my to-do list. [​IMG]
     
  3. doctor phreak

    doctor phreak Smoking Fanatic

    sounds good....
     
  4. grothe

    grothe Master of the Pit OTBS Member SMF Premier Member

    Thanks Eagle...always lookin for another good slaw!!
     
  5. bb53chevpro

    bb53chevpro Master of the Pit OTBS Member

    Thanks for sharing. That sounds good.
     
  6. alx

    alx Master of the Pit OTBS Member

    Tarragon vineager-will try this.
     
  7. Thanks for the recipe.
     
  8. bigbaldbbq

    bigbaldbbq Smoking Fanatic SMF Premier Member

    I am always in search of a good coleslaw recipe. I will try this one out.
     
  9. bandcollector

    bandcollector Master of the Pit OTBS Member ★ Lifetime Premier ★

    Cole Slaw is my faaaaaaaavorite!...............Thanks!
     
  10. chadpole

    chadpole Smoking Fanatic OTBS Member

    This sounds good. I have added it to my recipes in My Documents. Thanks for the recipe.
     
  11. rtom

    rtom Meat Mopper SMF Premier Member

    thanks eagle I can't wait to try this it sounds great
     
  12. I tried this yesterday and it was excellent
     
  13. eagle

    eagle Fire Starter

    Glad you liked it. I also think it is excellent.
     
  14. straightupnobs

    straightupnobs Smoke Blower

    Think i'll give this a whirl next week w/ my pulled pork.... sounds great. One question though , do ya think cider vinegar would go well as a substitute to the taragon vinegar?
     
  15. eagle

    eagle Fire Starter

    It won't be as good but should be a good sub.
     
  16. straightupnobs

    straightupnobs Smoke Blower

    i said to hell w/ it & p/u the taragon vinegar.... thanks for the recipe. i will let ya know how good it was after i make it for sure.
     
  17. porked

    porked Smoking Fanatic

    This looks like a keeper, gonna try it with my next shoulder. Thanks.
     
  18. I made this Donna's Cole Slaw tonight and it came out great. The only thing I did not have was the Terragon Vinegar so I used some white and red wine vinegar as a sub and it was still good.  Next time I make this I will use the terragon vinegar to see how much better it is that way. Thanks for giving out this recipe Eagle.

    Thanks,

    Patrick
     
  19. sound good.... but where is the pictures... hehehehe
     

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