I relocated to Georgia from New Jersey bout 12 years ago. My first BBQ experience in the ATL was at Dusty's where I learned to love the pork. I had already discovered the joys of brisket while in Oklahoma City at a placed called Crockett's Smokehouse. Folks in New Jersey know nothing bout smoking meat (although I heard this was changing). BBQ in New Jersey is hamburgers and hot dogs on the grill. My dad would occasionally boil some ribs and finish on the grill, smothering the last bit of life out of the ribs with bbq sauce.
Two years ago Santa bought me a smoker(electric ECB) for Christmas and I have been hooked since.
As i have been stalking these forums for the past two years I figured it was time to register and contribute.
CA
Two years ago Santa bought me a smoker(electric ECB) for Christmas and I have been hooked since.
As i have been stalking these forums for the past two years I figured it was time to register and contribute.
CA