- Apr 27, 2008
- 5,433
- 21
My favorite late night dinner. Moist, tasty, and healthy.
Dry cured with TQ in a baggie for about 8 hours. Rinsed off and preped with lemon pepper and granulated garlic then wraped with turkey bacon from Sam's. I ran out of bacon so 1 went in naked.
Smoked at 275' about 1 1/2 hour to 170'. I had two before going to bed, yummo!!
If you haven't tried this you should, it has outstanding flavor.
Thanks for watching.
Dry cured with TQ in a baggie for about 8 hours. Rinsed off and preped with lemon pepper and granulated garlic then wraped with turkey bacon from Sam's. I ran out of bacon so 1 went in naked.
Smoked at 275' about 1 1/2 hour to 170'. I had two before going to bed, yummo!!
If you haven't tried this you should, it has outstanding flavor.
Thanks for watching.