Country Stylin' - w/Q-view

Discussion in 'Pork' started by jazzspot, Jun 7, 2009.

  1. jazzspot

    jazzspot Fire Starter

    Did some of these today in the drum.... what Costco calls Country Style Ribs.

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  2. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Not only do those look tasty, I like the embedded video shot in your qvue!!! What kind of wood did you use to kiss those sweeties? Looks like some great treats!
     
  3. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    Nice job. Those look delicious....
     
  4. good eats - a 2nd on the embedded shot!
     
  5. jazzspot

    jazzspot Fire Starter

    Thanks much. I used one chunk each of apple, peach and hickory. I also smoked three slabs of babybacks and about 2 dozen wings. No pics of those, so it didn't happen. [​IMG]
     
  6. billbo

    billbo Master of the Pit OTBS Member

    The sauce looks nice & glazed on there. How long did you smoke them with the sauce on?
     
  7. jazzspot

    jazzspot Fire Starter

    Thanks. I smoked them about 20 minutes with the sauce on them. I used the Sweet Baby Ray's with a few touches of my own thrown in.
     
  8. rivet

    rivet Master of the Pit OTBS Member

    Very nice looking ribs there...country style is the way to go for meaty slabs! You have done an excellent job, bud.
     
  9. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    Great job on your smoke. Look great.
     
  10. countrysmoked

    countrysmoked Smoke Blower

    Those sure look good. Great job on the pics.
     

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