Cornbread Salad

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oldcountrygirl

Fire Starter
Original poster
Nov 10, 2011
47
10
North FL
Cornbread Salad

1 box Jiffy mix
4 firm tomatoes, chopped
1 bell pepper, chopped
1 large Vidalia or white onion, chopped
1 Cup sweet relish
½ Cup sweet relish juice
1 Cup mayonnaise
9 slices bacon, cooked crisp and crumbled

Cook cornbread according to directions. Crumble cooked cornbread into a large bowl.
In another bowl mix vegetables and relish.
In a different bowl mix mayonnaise and juice.
Layer in flat bottomed bowl: ½ cornbread, layer of bacon, ½ vegetables w/ relish, ½ mayonnaise mixture.
Repeat
Refrigerate overnight.
 
sounds good got any photo's
thumb1.gif
 
You have some good recipes girl, now you need to start taking pictures of them so we can all drool!
 
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