I have this older (about 10yrs) Vermont Castings gas grill that is beyond it's uses (mainly due to a small flare up that got big enough to melt a bunch of pieces) and I am thinking, 'hmm... I wonder if it's convertible to a smoker' if I strip the guts out. Here are some pics.. I was thinking a side box for wood, but I don't have a clue if it could even work given the open bottom where drippings fell as a gas grill? Any experiences or insights would be appreciated.