Complete newbie from Finger Lakes region of New York State

Discussion in 'Roll Call' started by old salt dog, Sep 6, 2014.

  1. old salt dog

    old salt dog Newbie

    Recently picked up a MES 30 and have just begun.  So far, pork ribs and chicken.  Ribs were not as good as I hoped, chicken was awesome.  Got a lot to learn and look forward to using your knowledge - so thanks in advance.  Mike
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board! Use the Search to see what others have done with your model of smoker,

    I usually tell newbies to start with chicken but you beat me to it.
    Last edited: Sep 6, 2014
  3. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Welcome . Mike . Glad you joined and hope you decide to become a neighbor . Everyone here enjoys sharing and swapping news/info. You'll do good here. Skip over to the MES Group and join ,  you'll find a whole bunch that will help you get it right [​IMG]

    Have a great time and as always . . .
  4. Hello and good morning from beautiful and still hot  East Texas, welcome to the forum. Lots of great information and real good people here.

    Gary S  
  5. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  6. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★


    Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.


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