Combo Rib Run: Spares & BB's w/Que View

Discussion in 'Pork' started by redheelerdog, May 21, 2016.

  1. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    Sent the wife to get ribs, she doesnt know the difference so she got one rack of St. Louis and one of Baby Backs - Sounds good to me.

    Perfect day to BBQ - 65F and partial sun.

    I have been building a couple of AR rifles and getting parts from LaRue Tactical, they sent me a couple of jars of their "Dillo Dust" that I am trying out.

    Gonna go 3-2-1 on these, bout a hour and a half in now [​IMG].




     
  2. b-one

    b-one Smoking Guru OTBS Member

    Looking good,how about some pics of the AR build?
     
  3. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    Here's the AR - Green Mtn barrel, ALG defense rail w/Mlok, Anderson lower, Gisele trigger, Vortex optic,


    We had a hail storm here today too...

     
  4. smokeymose

    smokeymose Master of the Pit

    Sounds like the Mrs. knows what she's doing. One of each to keep you on your toes :)
    What's the caliber?
     
  5. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    556/223
    Yep, she's the best! It's 556/223.

    Getting close to the 1 stage of 3-2-1.
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looking good.

    Just added a scope to my 10-22, only took me 15 years!!


    Benched it on my disco burner!
     
  7. b-one

    b-one Smoking Guru OTBS Member

    Nice looking gun!
     
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  8. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    The "Dillo Dust" is really good - the ribs came out great.

    My son is back from his first year of college, he and his friend thought they were great too.

    Thanks for looking.


     
  9. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    The ribs look delicious!

    Great job!

    Al
     
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  10. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    Thanks Al, they ribs turned out great. We still have enough left over for a lunch today.

    We foil them up and put them in the oven @ 190F for 2-3 hrs and they are great again on day two!

    Have a great day. [​IMG]
     
  11. b-one

    b-one Smoking Guru OTBS Member

    Ribs look great!:drool
     
  12. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Those look like mighty fine ribs!

    Disco
     
  13. mattster

    mattster Newbie

    sorry for bumping an old post, but i am wondering if anyone has made the dillo dust from scratch.

    i got a container of that in my "goodie bag" at the last NH state IDPA championships, and it is empty.  i'm not sure if larue tactical is giving it away with their orders anymore,  but i'm not a fan of a lot of their stuff to place an order anyway.

    just wondering if anyone has made it from scratch?

    thanks!
     

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