Cold smoked taters - anyone tried this

Discussion in 'Other' started by smoked alaskan, Mar 4, 2016.

  1. Hey Y'all,

    Always trying to think outside the box I had an idea to cold smoke some taters for a couple hours before baking them.  Anyone out there tried this? Any thoughts or inputs ?  I tried the search engine but only saw hot smoke posts.   [​IMG]
     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Give it a shot, it sounds good to me!

    Al
     
  3. mr t 59874

    mr t 59874 Master of the Pit SMF Premier Member

    At times I do just the opposite. After baking in a oven, open as you would for service, place in covered deep dish and apply smoke via a handheld smoker, let set for a few minutes, then serve. Easy peezy.

    T
     
  4. gearjammer

    gearjammer Master of the Pit

    When you do please let us know how it turns out.

    Betcha can't hurt 'em trying it.

    Keep on smokin'                                Ed
     

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