Cold smoked taters - anyone tried this

Discussion in 'Other' started by smoked alaskan, Mar 4, 2016.

  1. Hey Y'all,

    Always trying to think outside the box I had an idea to cold smoke some taters for a couple hours before baking them.  Anyone out there tried this? Any thoughts or inputs ?  I tried the search engine but only saw hot smoke posts.   [​IMG]
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Give it a shot, it sounds good to me!

  3. mr t 59874

    mr t 59874 Master of the Pit SMF Premier Member

    At times I do just the opposite. After baking in a oven, open as you would for service, place in covered deep dish and apply smoke via a handheld smoker, let set for a few minutes, then serve. Easy peezy.

  4. gearjammer

    gearjammer Master of the Pit

    When you do please let us know how it turns out.

    Betcha can't hurt 'em trying it.

    Keep on smokin'                                Ed

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