I found this recipe in a 1974 issue of Family Circle,This book has some awesome recipes!
I'll post more when i try them.
These were great,I can give complete recipe for anyone that's interested.
But this is a quick rundown of the method used.
Make a sweet yeast dough
Knead dough for 5 mins
Place in greased bowl and let rise
After the dough rises punch down nead a few times and let rest
Then roll out and cover with softened butter,brown sugar,and cinnamon.I added just a few chopped pecans.
Roll into a log and slice
Place in pan and let rise
After they have risen Bake @ 375º for 25 mins
Fresh out of the oven
Then drizzle with icing
Very moist and flakey
Next time i'll tweak the recipe a little, But these are some Awesome rolls.
Thanks for checkin'em out.
I'll post more when i try them.
These were great,I can give complete recipe for anyone that's interested.
But this is a quick rundown of the method used.
Make a sweet yeast dough
Knead dough for 5 mins
Place in greased bowl and let rise
After the dough rises punch down nead a few times and let rest
Then roll out and cover with softened butter,brown sugar,and cinnamon.I added just a few chopped pecans.
Roll into a log and slice
Place in pan and let rise
After they have risen Bake @ 375º for 25 mins
Fresh out of the oven
Then drizzle with icing
Very moist and flakey
Next time i'll tweak the recipe a little, But these are some Awesome rolls.
Thanks for checkin'em out.