Chuckie Ala ChefRob

Discussion in 'Beef' started by scarbelly, Oct 11, 2010.

  1. scarbelly

    scarbelly Smoking Guru OTBS Member

    So about a month ago I get a package in the mail from ChefRob. It was a batch of his rub. Not that I am not a trusting soul but having hung out with Rob a couple of times I decided it was smart to exercise some caution. I still have some contatcts at the DEA from my days doing their security so I took it over and asked them to run some tests just to be sure. [​IMG]

    Well it passed their screening so I figure it is safe to use.

    Here is a 2.5# chuckie all rubbed up with this smokey concoction which smells and tastes great. 

    [​IMG]

    Chopped up some onions and added some beef stock to a drip pan going under the chuckie

    [​IMG]

    Here it is ready to go into the smoker after sitting in the rub overnite

    [​IMG]

    Here we are about 1.5 hours into the smoke. The onions and the broth are getting a nice color. Pulled and double wrapped at 165 with a couple of tablespoons of the liquid. Pulled at 205 and rested at 100 in the smoker for about 1.5 hours

    [​IMG]

    Pulled very easy with just a fork and ready for some tacos

    [​IMG]

    Made some fresh pico

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    Tacos with some refrieds, cheese, pico and some tapatio for extra kick

    [​IMG]

    The meat had a great flavor and I will be using it again now that the DEA has cleared it

    Thanks Rob.
     
  2. bmudd14474

    bmudd14474 Guest

    Looks great. Im glad that the DEA gave it the green light. [​IMG]
     
  3. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    NICE!!!  [​IMG]
     
  4. rbranstner

    rbranstner Smoking Guru OTBS Member

    That is one thing I have never used my chuckie for is taco's. I have several packages in the freezer I may have to try one out on some taco's.
     
  5. deannc

    deannc Master of the Pit

    Great idea with the taco's!  Smoke looks great too, thanks for sharing!  [​IMG]
     
  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks Really Great Scar ! [​IMG]

    How's it coming---UPS, FedX, or USPS ??

    Thanks,

    Bear
     
  7. scarbelly

    scarbelly Smoking Guru OTBS Member

    You will have to wrestle Mrs Scar for it. Tonite it goes on French rolls using the au jus and onions as a dipping sauce

     
     
  8. meateater

    meateater Smoking Guru SMF Premier Member

     Rob that looks awesome. Great choice of hot sauce. I could down a few of those easily. [​IMG]
     
  9. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    That's one heck of a purdy chuckie My Friend.

    Good Eats!!

    Todd
     
  10. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That looks very good.  The tacos are a good idea too
     
  11. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Those are some fine looking tacos.  ChefRob is one helluva guy for sharing his rub!
     
  12. chefrob

    chefrob Master of the Pit OTBS Member

    az
    yer welcome..................and i have friends in high places!

    [​IMG]

    glad you like the rub.....works great on birds too!
     
  13. scarbelly

    scarbelly Smoking Guru OTBS Member

    Not sure what they wanted but I had to give em your address and phone #. I did tell them that you had someone who could lick them to death

    Hey bud Thanks again - try the stock and onions you will love it

     
     
  14. chefrob

    chefrob Master of the Pit OTBS Member

    az
    like they didn't already have it.................[​IMG]

    and leave killer out of this..........she tried to eat a chiuaua and got her but kicked!
     
  15. scarbelly

    scarbelly Smoking Guru OTBS Member

    Are you serious - no way she would not be alpha - Will try to call you tomorrow
     
  16. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Ok you have done it now for if the sandwich thread wasn't enough you had to throw in thisone of the chuckie too. Now I have to run off to the store and get a couple of chuckies for after all you can't just eat on chickie can you.
     
  17. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Nice choice for taco meat, plenty of great flavor along with the "approved" rub. It's all good my friend.
     

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