Christmas Turkey with Qview

Discussion in 'Poultry' started by smokin-jim, Dec 27, 2009.

  1. Hi All,

    Sorry for the late post. It has been a busy couple of days. I spent a nice Christmas day with my family here in Oregon. We smoked up a turkey and enjoyed nice weather. It was cold but clear.

    Here is the turkey in the brine on Christmas eve.

    After adding the ice in the cooler, being guarded by my faithful assistant.

    In the smoker after about an hour and a half. Sorry about all the sunshine!

    Here it is resting before it is carved.

    We had a wonderful Christmas and I hope that everyone else did as well.
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Great looking bird [​IMG]
  3. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    looks Great...
  4. alx

    alx Master of the Pit OTBS Member

    Nice looking bird.Dog is a winner too....
  5. twanger1994

    twanger1994 Fire Starter

    Ill be smoking a turkey for our new years party!! If it looks half as good as that ill be fine... Nice bird
  6. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Nice looking gobler...What you got in the water pan??? Is that taters????????
  7. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    looks good, whats with the paperwork, doin homework?
  8. Thanks for all of the views and replies.

    SC. I usually put in water and some chopped up onion and garlic. It doesn't really add any flavor, but it sure smells good. Drives the neighbors nuts trying to figure out what I'm cooking this time.
  9. Thanks for the view and comments.

    Miamirick. Nope not homework, good guess though. That is one of the notebooks that I keep some of my recipes in.

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