Chicken and Dutch's wikked baked beans

Discussion in 'Poultry' started by rdknb, Sep 5, 2010.

  1. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Been a while for chicken so chicken it is

    Used spice called hot rocks on the chicken also used mayo on the skin, it did make it crispy was good. Chicken was very moist and

    good

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  2. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    Fantastic looking bird, them beans look tasty also, looks like a great meal for ya [​IMG]
     
  3. meateater

    meateater Smoking Guru SMF Premier Member

    How did the mayo work into the recipe, did you brush it on after? I've fried yard bird in mayo before, very good.
     
  4. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    The mayo worked great, I rubbed it on then put the seasoning on, lol was messy but turned out very good
     
  5. thebarbequeen

    thebarbequeen Smoking Fanatic

    That looks amazingly tasty! Mind if I ask where you found the beans recipe?  I've used mayo on salmon and halibut on the grill and in the oven, anyone tried it on fish in the smoke?
     
  6. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Here is the link, it is in the wiki section

    http://www.smokingmeatforums.com/wiki/dutchs-wicked-baked-beans
     

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