Cheese cloth??

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out smoking

Newbie
Original poster
Jul 21, 2013
18
10
Springfield Missouri
I was wondering if anyone has used cheese cloth to smoke cheese like wet the cloth so the smoke will hold to it or soak in wine and then smoke it just some questions i was wanting to know if any pro smokers have tried.

And yes i have smoked cheese and yes it's good everyone likes it, I am not a newbie in smoking meat or cheese just want to know more lol will appreciate the feed back.
 
I was wondering if anyone has used cheese cloth to smoke cheese like wet the cloth so the smoke will hold to it or soak in wine and then smoke it just some questions i was wanting to know if any pro smokers have tried.

And yes i have smoked cheese and yes it's good everyone likes it, I am not a newbie in smoking meat or cheese just want to know more lol will appreciate the feed back.
In my opinion, water and smoke create an acidic, acrid smoke flavor, similar to acid rain....  I don't smoke any food that is wet.....  

Dave
 
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