Cheery smoked trout Q view

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

smoking shawn86

Meat Mopper
Original poster
Jun 13, 2011
244
12
southern Ca,
My daughter has been asking me, when is the next time we were going to go fishing.since I was on vacation and my wife had Sunday off, we decide to take our kids fishing.I wold post some pic of us fishing but we for got to charge our camera.my daughter and son caught 3 fish each my son who is 2 years old caught the biggest one mostly by his self

1cc2e719_DSC06105.jpg


41b9a13f_DSC06100.jpg


After we left the lake, we stop by lows and pick up some cherry wood chips.next we stopped by the store and bought some lemon and dill.I started cleaning and removing the scales about 5 pm.this it my first time cooking fish this way, I've seen it done this way and i wanted to try it.In the cavity of the fish, I placed two slices of butter and two slices of lemon and a few things of dill.I placed the fish on a piece of foil sprayed with cooking oil.

89e7afb9_DSC06107.jpg


3544f0e6_DSC06110.jpg


00ec602a_DSC06112.jpg


a44c4bdd_DSC06117.jpg


51c63882_DSC06118.jpg
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky