Carolina Style Vinegar Sauce

Discussion in 'Sauces, Rubs & Marinades' started by jwg299, Nov 7, 2015.

  1. jwg299

    jwg299 Smoke Blower

    This vinegar based sauce with it's roots in the Carolinas, is my adaptation to a classic that is easy to make and great on pulled pork!

    Give it a try and let me know how you like it!


    makes about 2.5 cups

    1.5 Cups Apple Cider Vinegar
    1/4 Cup Water
    1/2 Cup Beer
    3 Tbsp Dark Brown Sugar
    1 Tbsp Red Pepper Flake
    1.5 Tbsp Kosher Salt
    1/2 Tsp Ground Black Pepper
    1 Tsp Paprika

    Place all ingredients in a small pot, stir and mix well, bring to a boil to cook the alcohol off, remove from heat and allow to cool.
    Pour over pulled pork and enjoy! Make 2.5 cups of sauce, enough for a 8 pound pork shoulder.


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