Caribou burgers

Discussion in 'Wild Game' started by kwdriver, Oct 1, 2016.

  1. kwdriver

    kwdriver Newbie

    I lucked out and got a caribou a few weeks ago. We ended up processing the whole thing on our own and ground a bunch of it up for future use. Mixed it with approx. 15% pork trimmings and turned out awesome. Made some great caribou burgers last night out of them. Really juicy and tasty. Glad I went 15%. Enjoy the video. 

    Last edited by a moderator: Oct 2, 2016
    dirtsailor2003 likes this.
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks great! Nice video!

  3. kwdriver

    kwdriver Newbie

    Thanks a bunch. Yeah the caribou was a little bull but it was my first one so I'm glad I put meat in the freezer. My buddy that came out here to visit from CO ended up shooting a 52" bull moose. We ended up splitting all the meat so my chest freezers are pretty full. We'll be eating well.
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Another great video!

    Once again I embedded it in your post, can't have YouTube links on here.

  5. kwdriver

    kwdriver Newbie

    Thanks Al. Sorry for screwing that up. 
  6. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    You are lucky, I did a hunt in Quebec in 2000, seems like only a few years ago... But was lucky enough to score on a couple bulls. Some of the finest venison there is,
  7. kwdriver

    kwdriver Newbie

    Yeah I'm actually thawing out some ground caribou right now. Going to make a few burgers for dinner.  

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