can't remember

Discussion in 'Roll Call' started by newflame, Feb 10, 2010.

  1. newflame

    newflame Meat Mopper

    Hi all, i've been here for a little over a month now but can't remember if I ever introduced myself, I don't think I did so here goes, I'm Charles, I am a 27 year old finance manager for a Ford dealership, and I'm a two time veteran of the war in iraq. I am extremely addicted to smoking food now and have been learning a ton from everyone here. That's about it, thanks again everyone for being so nice and helping me out when I need it. Cheers to many more all night smokes!
     
  2. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hey Charles, first off thanks for your service to the country. This site is one that really trys to support you guys and we reall appreciate what you do.

    Looking forward to seeing some of your posts and qview
    Thanks again
     
  3. werdwolf

    werdwolf Master of the Pit OTBS Member

    "Can't remember" should be my middle name!

    Welcome
     
  4. I see more than just me are suffering from CRS (can't remember s...)

    Welcome!
     
  5. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF, Charles. Glad you joined us.
     
  6. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    [font=&quot][/font]

    [font=&quot]Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.[/font]

    [font=&quot]For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.[/font]
    [font=&quot]Click Here it's "FREE" ... 5 Day eCourse[/font]

    [font=&quot]I Would Highly Suggest Reading these posts on Food Safety by bbally. [/font]

    [font=&quot]This thread will tell you basically everything you need to know and the man explaining it is[/font]
    [font=&quot]both a ServSafe Instructor and a HACCP Instructor.[/font]
    [font=&quot]http://www.smokingmeatforums.com/for...t=72852&page=2[/font]

    [font=&quot]http://www.smokingmeatforums.com/for...ad.php?t=86620[/font]

    [font=&quot]Here you can get the 2009 USDA Food Safety Guide from his site.[/font]
    [font=&quot]http://prochefblog.com/public_pics/f...09foodcode.pdf[/font]

    [font=&quot]How to post Qview to Forum:[/font]

    [font=&quot]When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...[/font]

    [font=&quot]Everyone here enjoys seeing the Qview so be sure to post plenty of pics...[/font]

    [font=&quot]Large ones that us old people with bad eyes can see.[/font]

    [font=&quot][/font]

    [font=&quot]For Step By Step Instructions On Posting Qview Check Out This Tutorial[/font]

    [font=&quot]http://www.smokingmeatforums.com/for...ad.php?t=82034[/font]
     
  7. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Weclome to SMF
     
  8. Think CRS is bad when your 27 wait till you turn 50 [​IMG].
    Thank you for your service and can't wait to see your Qview.
     
  9. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Hello Charles, and welcome to the SMF. It's comforting to know you're making good use of our forums. it's all good my friend.
     
  10. mr mac

    mr mac Smoking Fanatic

    Welcome Charles! I'm sure you'll have something to teach us as well! [​IMG]
     
  11. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Welcome to the forum. We're glad to have you here.
     
  12. etcher1

    etcher1 Master of the Pit

    Welcome [​IMG]to the [color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08BD09][b]SMF[/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color] forum, You came to the right place. Good people and good info.
     
  13. chef jeff tx

    chef jeff tx Smoking Fanatic

    Howdy & welcome to the [color=#08bd09][b][color=#08bd09][b][color=#08BD09][b]SMF[/b][/color][/b][/color][/b][/color]!!

    Appreciate your service, THANKS!!
     
  14. jacksmoke

    jacksmoke Fire Starter

    Welcome! And thank you for your dedicated service!
     
  15. smokingriley

    smokingriley Smoke Blower

    Charles welcome and thanks for your dedication and services for our country!
     

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